Camps

Nourish & Learn: Nutrition and Food Science Summer Camp (Beirut Campus)

The “Nourish & Learn: Nutrition and Food Science Camp” offers an immersive learning experience for students passionate about nutrition and food science. Through interactive workshops, games, field visits, laboratory experiments, hands on activities, and engaging lectures led by faculty members, participants will explore the role of nutrition in promoting health and will understand the principles of food safety and processing. Overall, the camp fosters a stimulating environment for learning, collaboration, and exploration, and empowers participants to pursue university degrees by applying to the BS in Nutrition and Dietetics and Combined Program in Nutrition and Dietetics.

Monday July 6, 2026

Date

Program

Location

Person(s) Involved

08:30 - 09:00 Registration Safadi Area Mrs. Lorita Hanna
09:00 - 09:30 Breakfast Safadi Area  
09:30 - 09:45 Departmental Welcome to LAU Sage 309 Dr. Rana Rizk
09:45 – 10:45 Nutrition as a Field: What It Is and What Nutritionists Really Do? Sage 309 Dr. Rana Rizk
10:45-11:00 Break
11:00 – 12:30 The Science Behind Food: Discover, Test, and Taste! Chemistry Lab Dr. Ali Hamieh
Graduate students
12:30- 1:30 Lunch   Graduate students
1:30 – 3:00 Eating Disorders Explained (+Activity) Sage 309 Dr. Rana Rizk

Tuesday, July 7, 2026

Date

Program

Location

Person(s) Involved

08:30 – 09:00 Breakfast Sage 309 Graduate students
09:00 – 10:30 Movie Screening and Discussions Sage 309 Dr. Hussein Hassan Graduate students
10:30 – 11:30 The Nutrition–Health Connection
Hands on Activity
Sage 309 Dr. Jana Jabbour
11:30-12:30 Common Presentation [Financial Aid and Scholarships Office] Gulbenkian Theater  
12:30-1:30 Lunch   Graduate students
1:30 – 3:00 BS Nutrition and Dietetics, Combined Program in Nutrition and Dietetics at LAU, Pre-med Program (+Activity) Sage 309 Dr. Jana Jabbour

Wednesday, July 8, 2026

Date

Program

Location

Person(s) Involved

08:30 – 09:00 Breakfast Sage 309 Graduate students
09:00 – 09:45 Essentials of Food Safety Sage 309 Dr. Hussein Hassan
09:45 – 12:00 From Theory to Practice: Food Safety Kitchen Audit   Dr. Hussein Hassan
12:00 – 12:30 Common Presentation [Honors Program] Gulbenkian Theater  
12:30 - 01:30 Lunch Sage 309 Graduate students
1:30 – 3:00 Food Waste: Rethinking What We Throw Away (+Activity) Sage 309 Dr. Hussein Hassan

Thursday July 9, 2026

Date

Program

Location

Person(s) Involved

09:00 – 09:30 Breakfast Sage 309 Graduate students
09:30-12:00 Food Explorers: Cooking with a Purpose
(Prepared Dishes to Donate to the Lebanese Food Bank)
Hospitality Management Kitchen Dr. Cynthia Haj
Graduate students
12:00 - 12:30 My Nutrition Story at LAU: Learning, Exploring, Impacting! Sage 309 Nutrition Alumna
12:30 - 01:30 Lunch Sage 309 Graduate students
01:30 – 03:00 Energy Balance and Weight Regulation

Hands on Activity

Sage 309 Ms. Marwa Fadlallah

Friday, July 10, 2026

Date

Program

Location

Person(s) Involved

08:30 – 09:00 Breakfast Sage 309 Graduate students
09:00 - 10:00 Exam
10:00 – 12.30 Field Visit: A Day with a Dietitian Off campus visit Ms. Nour Wehbe (LAUMC-Rizk Hospital)
12:30 - 01:30 Lunch Sage 309 Graduate students
1:30 – 2:30 Mission: Healthy Plate
Escape Room
Sage 309 Graduate students
2:30 - 03:00 Campus Tour   Dr. Hussein Hassan
03:00 - 04:00 Award Ceremony Gulbenkian Theater All Faculty